Chicken-N-Dressing

Name: Chicken-N-Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. chicken, boiled and cut; 2 c. cornmeal; 1 c. flour; 1 (13 oz.) can chicken broth; 1 can cream of chicken soup; 3 eggs; 1 medium onion, chopped; pepper; 1 Tbsp. sage; 1 stick margarine; buttermilk

Eats Now Editorial Team · 726 kcal · Meat & Poultry

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Chicken-N-Dressing – a delicious recipe with chicken, cornmeal, flour, chicken broth, cream of chicken soup, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. chicken, boiled and cut
2 c. cornmeal
1 c. flour
1 (13 oz.) can chicken broth
1 can cream of chicken soup
3 eggs
1 medium onion, chopped
pepper
1 Tbsp. sage
1 stick margarine
buttermilk

1
Mix flour, meal, 3/4 stick margarine, eggs and enough buttermilk to make cornbread batter.
2
Bake at 375u00b0 until done, but not brown.
3
Cool.
4
Crumble into bowl.
5
Cook onions in remaining margarine.
6
Add to crumbled bread.
7
Mix soup, broth, pepper and sage into crumbled bread.
8
Layer bread mixture with chicken in pan.
9
Bake at 400u00b0 until brown.

726

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. chicken, boiled and cut, 2 c. cornmeal, 1 c. flour, 1 (13 oz.) can chicken broth, and more.

Yes, Chicken-N-Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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