How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken ‘N’ Broccoli Braid?

You need 11 ingredients. The key ingredients include: 2 cups cubed cooked chicken, 1 cup chopped fresh broccoli, 1 cup shredded sharp cheddar cheese, 1/2 cup chopped sweet red pepper, and more.

Is Chicken ‘N’ Broccoli Braid suitable as meat & poultry?

Yes, Chicken ‘N’ Broccoli Braid falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken ‘N’ Broccoli Braid?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken ‘N’ Broccoli Braid Recipe

Name: Chicken ‘N’ Broccoli Braid
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cubed cooked chicken; 1 cup chopped fresh broccoli; 1 cup shredded sharp cheddar cheese; 1/2 cup chopped sweet red pepper; 2 teaspoons dill weed; 1 garlic clove, minced; 1/4 teaspoon salt; 1/2 cup mayonnaise; 2 tubes (8 ounces each) refrigerated crescent rolls; 1 large egg white, lightly beaten; 2 tablespoons slivered almonds

Try this homemade Chicken ‘N’ Broccoli Braid recipe the whole family will love. Made with chicken, fresh broccoli, cheddar cheese and sweet red pepper. …

This Chicken ‘N’ Broccoli Braid relies on simple, everyday ingredients such as cubed cooked chicken, chopped fresh broccoli, chopped sweet red pepper and dill weed. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken ‘N’ Broccoli Braid

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions