Chicken Mozzarella(Makes 2 To 4 Servings)

1. 1

   Heat oil in large skillet over medium-high heat. Add chicken; cook for 3 to 4 minutes on each side or until golden brown; drain. Pour tomatoes and juice over chicken. Bring to a boil. Reduce heat to medium-low; cover.

2. 2

   Cook for 20 to 25 minutes or until chicken is tender. Place cheese over chicken and tomatoes; cover. Cook for 1 to 2 minutes or until cheese is melted. Serve over pasta or rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.