Chicken Mole' Recipe

1. 1

   Wash chicken and rub down with salt.

2. 2

   Then place chicken in Dutch oven or possibly small roasting pan.

3. 3

   Do not add in anything, chicken will cook in its own juices.

4. 4

   Cook over very low heat till chicken is tender.

5. 5

   Then remove from broth, add in water, tomato sauce, chili pwdr, cumin pwdr, salt and pepper to taste.

6. 6

   Bring to rolling boil and thicken with flour or possibly cornstarch.

7. 7

   Remove skin and debone chicken.

8. 8

   Tear chicken in small pcs and place in sauce.

9. 9

   Simmer 5 min.

10. 10

    Serve over cooked rice with flour tortillas.

* Per serving · 4 servings · Values may vary.

No additional tips available.