How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Mold?

You need 10 ingredients. The key ingredients include: 2 (3 ounce) packages cream cheese, 1 (10 3/4 ounce) can cream of chicken soup, 1 small onion, chopped, 1 tablespoon Worcestershire sauce, and more.

Is Chicken Mold suitable as meat & poultry?

Yes, Chicken Mold falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Mold Recipe

Name: Chicken Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages cream cheese; 1 (10 3/4 ounce) can cream of chicken soup; 1 small onion, chopped; 1 tablespoon Worcestershire sauce; 1/2 teaspoon salt; 1 cup mayonnaise; 2 tablespoons gelatin; 1/4 cup water; 16 ounces cooked chicken, diced; 1 cup celery, diced

Chicken Mold

Eats Now Editorial Team · 826 kcal · Meat & Poultry

Chicken Mold – a delicious recipe with cream cheese, cream of chicken soup, onion, Worcestershire sauce, salt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Mold

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