Try this homemade Chicken Mex Casarole recipe the whole family will love. Made with elpaso green enchelada sauce, cream of campbells mushroom soup, crea…
This Chicken Mex Casarole relies on simple, everyday ingredients such as of round tostido chips and of cheddar cheese. It comes together quickly and makes 4 servings, at about 1393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026