Chicken Meatballs With Vegetable Mash Recipe

Name: Chicken Meatballs With Vegetable Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/16 cups chicken mince; 1 1/4 cups dried apricots finely chopped; 3 onions finely diced; 1 garlic clove finely diced; 4 tablespoons finely chopped fresh parsley; 1 red chilli deseeded and finely chopped; 2 tablespoons quark; 1 tablespoon sunflower oil; 3 1/4 cups celeriac peeled and finely diced; 1 5/8 cups frozen spinach; 7/8 cup orange juice; 7 1/4 cups carrots peeled and finely diced; 13/16 inch ginger piece, peeled and grated; 2 tablespoons butter; flaked almonds; sesame seeds

Servings: persons

2 3/16 cups chicken mince
1 1/4 cups dried apricots finely chopped
3 onions finely diced
1 garlic clove finely diced
4 tablespoons finely chopped fresh parsley
1 red chilli deseeded and finely chopped
2 tablespoons quark
1 tablespoon sunflower oil
3 1/4 cups celeriac peeled and finely diced
1 5/8 cups frozen spinach
7/8 cup orange juice
7 1/4 cups carrots peeled and finely diced
13/16 inch ginger piece, peeled and grated
2 tablespoons butter
flaked almonds
sesame seeds

1
Preheat the oven to 200u00b0F. Mix the chicken, apricot, 1 onion, the garlic, parsley, chili and quark (or whipped cream cheese or mascarpone) together and season. Shape into 8 small oval shaped patties. Heat the oil in an ovenproof pan, add the meatballs and sear for 5-6 mins, turning. Place the pan in the oven for 15-20 mins.
2
Meanwhile, bring 4 tbsp water to a boil in a saucepan. Add 1 onion, the celeriac and spinach. Cover and gently simmer for 12-15 mins until tender. In a separate pot, bring the orange juice to a boil, add the carrots, remaining onion and ginger to the pan and season. Simmer for 6-8 mins until tender. Add 1 tbsp butter to each pot of vegetables then mash.
3
Divide the vegetables and meatballs between 4 plates and sprinkle with sesame seeds and almonds.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 3/16 cups chicken mince, 1 1/4 cups dried apricots finely chopped, 3 onions finely diced, 1 garlic clove finely diced, and more.

Yes, Chicken Meatballs With Vegetable Mash falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Meatballs With Vegetable Mash

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