Chicken Meatballs for Hot Pots and Soups

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   ["Chop up the green onion and shiso leaves roughly.", "Put all the ingredients in a plastic bag, and knead well through the bag.", "Put spoonfuls of the mixture into a hot pot or soup, and cook through.", "(The mixture is on the soft side, so it's easiest to drop spoonfuls of it into the cooking liquid.)", "Use these meatballs in ""Let's warm up with a hot pot My Favorite Salt Flavored Chanko Hot Pot""

* Per serving · 4 servings · Values may vary.

No additional tips available.