How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marsala?

You need 11 ingredients. The key ingredients include: 2 to 3 chicken breasts, skinned and deboned, 1/2 tsp. salt, 1/3 c. dry Marsala wine, 1 medium sweet red pepper, and more.

Is Chicken Marsala suitable as meat & poultry?

Yes, Chicken Marsala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marsala Recipe

Name: Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 chicken breasts, skinned and deboned; 1/2 tsp. salt; 1/3 c. dry Marsala wine; 1 medium sweet red pepper; 2/3 c. chicken broth, chilled and defatted; juice of 1/2 small lemon; 1/4 tsp. pepper; 2 tsp. olive oil or canola; 1 c. fresh sliced mushrooms; 1 c. onions, sliced in rings; 1 1/2 c. cooked rice or eggless fettuccini

Chicken Marsala

Eats Now Editorial Team · 538 kcal · Meat & Poultry

Chicken Marsala – a delicious recipe with chicken breasts, salt, Marsala wine, sweet red pepper, chicken broth, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Marsala

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