How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marsala?

You need 8 ingredients. The key ingredients include: 2 cans sliced mushrooms, drained, 6 to 8 pieces chicken cutlet, pounded thin., 1 stick salted butter, melted, Flour (add to desired consistency), and more.

Is Chicken Marsala suitable as meat & poultry?

Yes, Chicken Marsala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marsala Recipe

Name: Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans sliced mushrooms, drained; 6 to 8 pieces chicken cutlet, pounded thin.; 1 stick salted butter, melted; Flour (add to desired consistency); 2 cans chicken broth; 1/2 to 1 cup (225 ml) Marsala wine or Marsala cooking wine; Gravy master (a few drops); Vegetable oil enough to cover bottom of frying pan.Dredge

Chicken Marsala – a delicious recipe with mushrooms, chicken, butter, Flour, chicken broth, Marsala wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans sliced mushrooms, drained
6 to 8 pieces chicken cutlet, pounded thin.
1 stick salted butter, melted
Flour (add to desired consistency)
2 cans chicken broth
1/2 to 1 cup (225 ml) Marsala wine or Marsala cooking wine
Gravy master (a few drops)
Vegetable oil enough to cover bottom of frying pan.Dredge

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
824 kcal
Category
Meat & Poultry

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Chicken Marsala

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