How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Margherita?

You need 6 ingredients. The key ingredients include: 4 Boneless, Skinless Chicken Breast Halves (about 1 lb.), 1.5 tablespoons Olive Oil, 2 cups Ragu(R) Old World Style(R) Tomato & Mozzarella Pasta Sauce, 4 Slices Part Skim or Fresh Mozzarella Cheese, and more.

Is Chicken Margherita suitable as meat & poultry?

Yes, Chicken Margherita falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Margherita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Margherita Recipe

Name: Chicken Margherita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Boneless, Skinless Chicken Breast Halves (about 1 lb.); 1.5 tablespoons Olive Oil; 2 cups Ragu(R) Old World Style(R) Tomato & Mozzarella Pasta Sauce; 4 Slices Part Skim or Fresh Mozzarella Cheese; 2 tablespoons Thinly Sliced Basil Leaves; 4 ounces Penne Pasta, Cooked and drained

Chicken Margherita – a delicious recipe with Chicken, Olive Oil, World, Mozzarella Cheese, Basil, Penne Pasta. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Boneless, Skinless Chicken Breast Halves (about 1 lb.)
1.5 tablespoons Olive Oil
2 cups Ragu(R) Old World Style(R) Tomato & Mozzarella Pasta Sauce
4 Slices Part Skim or Fresh Mozzarella Cheese
2 tablespoons Thinly Sliced Basil Leaves
4 ounces Penne Pasta, Cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Margherita

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