How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marbella?

You need 12 ingredients. The key ingredients include: 4 (2 1/2 lb.) chickens, quartered or chicken pieces, 1 head garlic, pressed, 1/4 c. oregano, salt and pepper to taste, and more.

Is Chicken Marbella suitable as meat & poultry?

Yes, Chicken Marbella falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marbella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marbella Recipe

Name: Chicken Marbella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (2 1/2 lb.) chickens, quartered or chicken pieces; 1 head garlic, pressed; 1/4 c. oregano; salt and pepper to taste; 1/2 c. olive oil; 1 c. pitted prunes; 1/2 c. pitted green olives; 1/2 c. capers with bit of juice; 6 bay leaves; 1 c. brown sugar; 1 c. white wine; 1/2 c. red wine vinegar

Try this homemade Chicken Marbella recipe the whole family will love. Made with chickens, garlic, oregano and salt. Easy step-by-step instructions inclu…

This Chicken Marbella relies on simple, everyday ingredients such as head garlic, pressed, oregano, salt and pepper to taste and olive oil. It comes together quickly and makes 4 servings, at about 1001 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1001

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Marbella

Tips for the best results

Variations & substitutions

My Personal Notes

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