Chicken Manicotti Recipe

Name: Chicken Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 can of chicken, or chicken breasts, cooked.; 1 Container of cottage cheese; 1 Container of ricotta cheese; 1 Garlic salt; 1 Mozzarella cheese, shredded.; 1 Manicotti shells; 2 can of spaghetti sauce, any flavor; 1 Salt; 1 Pepper; 1 Parsley flakes

Servings: persons

1
Combine ricotta cheese, cottage cheese, parsley flakes, garlic salt, salt, pepper, and chicken.
2
Stuff UNCOOKED manicotti shells with cheese and chicken mixture.
3
Place in sauced dish.
4
Set oven at 375F.
5
Pour 1 can spaghetti sauce into bottom of ungreased glass baking dish.
6
Cover manicotti with 2nd can of spaghetti sauce.
7
Put into oven for 45 mins.
8
After 45 mins, take dish out, and sprinkle mozzarella cheese over top.
9
Place back into oven for another 15 mins.
10
All done!
11
Check for noodles to be soft and cheese melted, if not browned a tad.
12
Lovely chicken manicotti!
13
Serve with wine of your choice for an Italiano feel :)

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 can of chicken, or chicken breasts, cooked., 1 Container of cottage cheese, 1 Container of ricotta cheese, 1 Garlic salt, and more.

Yes, Chicken Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Manicotti

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions