Chicken Manicotti Recipe

Name: Chicken Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chicken, cooked and shredded; 1 small onion, chopped; 1 c. Ricotta cheese; 2 Tbsp. parsley; 2 tsp. garlic, minced; 1 (15 oz.) box manicotti pasta (or large pasta shells); 1 (15 oz.) jar spaghetti sauce; 2 c. Mozzarella cheese, grated; Parmesan cheese to taste; 1 tsp. olive oil

Servings: persons

2 c. chicken, cooked and shredded
1 small onion, chopped
1 c. Ricotta cheese
2 Tbsp. parsley
2 tsp. garlic, minced
1 (15 oz.) box manicotti pasta (or large pasta shells)
1 (15 oz.) jar spaghetti sauce
2 c. Mozzarella cheese, grated
Parmesan cheese to taste
1 tsp. olive oil

1
Cook
2
manicotti according to package directions.
3
Saute onion and
4
garlic
5
in
6
olive
7
oil.
8
In
9
a large bowl, combine chicken, onion,
10
garlic,
11
Ricotta
12
cheese,
13
parsley and 1 cup Mozzarella cheese.
14
Mix thoroughly (you may even want to blend in
15
a
16
food processor).
17
Stuff chicken mixture into manicotti pasta using a small spoon.
18
Place in a 13 x 9-inch baking dish and pour spaghetti sauce over the manicotti.
19
Top with remaining Mozzarella and Parmesan cheese.
20
Cover with foil and bake at 350u00b0 for
21
40
22
minutes.
23
Remove foil and bake 10 minutes to slightly brown top.

755

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. chicken, cooked and shredded, 1 small onion, chopped, 1 c. Ricotta cheese, 2 Tbsp. parsley, and more.

Yes, Chicken Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Manicotti

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