How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Mango And Chickpea Burgers?

You need 5 ingredients. The key ingredients include: 400 g tinned chickpeas, 500 g lean ground chicken, 2 tablespoons mango chutney, 1 small onion, very finely chopped, and more.

Is Chicken, Mango And Chickpea Burgers suitable as meat & poultry?

Yes, Chicken, Mango And Chickpea Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken, Mango And Chickpea Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken, Mango And Chickpea Burgers Recipe

Name: Chicken, Mango And Chickpea Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g tinned chickpeas; 500 g lean ground chicken; 2 tablespoons mango chutney; 1 small onion, very finely chopped; 2 teaspoons curry powder

Try this homemade Chicken, Mango And Chickpea Burgers recipe the whole family will love. Made with tinned chickpeas, mango, onion and curry powder. Easy…

This Chicken, Mango And Chickpea Burgers relies on simple, everyday ingredients such as tinned chickpeas, lean ground chicken, mango chutney and curry powder. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

400 g tinned chickpeas
500 g lean ground chicken
2 tablespoons mango chutney
1 small onion, very finely chopped
2 teaspoons curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Meat & Poultry

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