How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Madras Curry?

You need 7 ingredients. The key ingredients include: 1 2/3 cups basmati rice, 1 tbsp peanut oil, 1 None large onion, thinly sliced, 1 2/3 lbs boneless chicken thighs, thinly sliced, and more.

Is Chicken Madras Curry suitable as meat & poultry?

Yes, Chicken Madras Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Madras Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Madras Curry Recipe

Name: Chicken Madras Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 2/3 cups basmati rice; 1 tbsp peanut oil; 1 None large onion, thinly sliced; 1 2/3 lbs boneless chicken thighs, thinly sliced; 1/3 cup madras curry paste; 9 oz green beans, trimmed; 1/2 cup chicken stock

Chicken Madras Curry – a delicious recipe with basmati rice, peanut oil, onion, chicken thighs, curry, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 2/3 cups basmati rice
1 tbsp peanut oil
1 None large onion, thinly sliced
1 2/3 lbs boneless chicken thighs, thinly sliced
1/3 cup madras curry paste
9 oz green beans, trimmed
1/2 cup chicken stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sesame Pecan Chicken Tenders With Apricot Dipping Sauce
Low Carb Fried Chicken
Yorkshire Meatball Casserole
Beefy Jalapeno Corn Bake

Chicken Madras Curry

How did you like this recipe?

Frequently Asked Questions