How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Loaf?

You need 7 ingredients. The key ingredients include: 1 can celery or mushroom soup, 1/2 (13 oz.) can evaporated milk, 1 (13 oz.) can diced chicken style Soyameat, 2 eggs, and more.

Is Chicken Loaf suitable as meat & poultry?

Yes, Chicken Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Loaf Recipe

Name: Chicken Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can celery or mushroom soup; 1/2 (13 oz.) can evaporated milk; 1 (13 oz.) can diced chicken style Soyameat; 2 eggs; 1 pkg. herb seasoned bread; 1 Tbsp. onion, minced fine; 2 Tbsp. oil

Chicken Loaf – a delicious recipe with celery, milk, chicken style Soyameat, eggs, herb seasoned bread, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can celery or mushroom soup
1/2 (13 oz.) can evaporated milk
1 (13 oz.) can diced chicken style Soyameat
2 eggs
1 pkg. herb seasoned bread
1 Tbsp. onion, minced fine
2 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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