How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Livers and Mushrooms?

You need 8 ingredients. The key ingredients include: 3 slices bacon, chopped, 12 medium onion, chopped, 1 lb chicken liver, 1 (10 3/4 ounce) can cream of chicken soup, and more.

Is Chicken Livers and Mushrooms suitable as meat & poultry?

Yes, Chicken Livers and Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Livers and Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Livers and Mushrooms Recipe

Name: Chicken Livers and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, chopped; 12 medium onion, chopped; 1 lb chicken liver; 1 (10 3/4 ounce) can cream of chicken soup; 1 (4 ounce) can sliced mushrooms, drained; ½ cup water; 2 tablespoons parsley, snipped; ⅛ teaspoon pepper

Chicken Livers and Mushrooms – a delicious recipe with bacon, onion, chicken, cream of chicken soup, mushrooms, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon, chopped
12 medium onion, chopped
1 lb chicken liver
1 (10 3/4 ounce) can cream of chicken soup
1 (4 ounce) can sliced mushrooms, drained
½ cup water
2 tablespoons parsley, snipped
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Livers and Mushrooms

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