How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Livers?

You need 6 ingredients. The key ingredients include: 1 lb. chicken livers, 1 sliced onion, 1/2 c. water, 1 Tbsp. lemon pepper, and more.

Is Chicken Livers suitable as meat & poultry?

Yes, Chicken Livers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Livers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Livers Recipe

Name: Chicken Livers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken livers; 1 sliced onion; 1/2 c. water; 1 Tbsp. lemon pepper; 1 c. sour cream; 1 Tbsp. chopped parsley

Chicken Livers – a delicious recipe with chicken livers, onion, water, lemon pepper, sour cream, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken livers
1 sliced onion
1/2 c. water
1 Tbsp. lemon pepper
1 c. sour cream
1 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Livers

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