How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Liver Pate?

You need 9 ingredients. The key ingredients include: 1 lb. chicken livers, 2 Tbsp. oleo, melted, 1 Tbsp. mayo, 1 Tbsp. catsup, and more.

Is Chicken Liver Pate suitable as meat & poultry?

Yes, Chicken Liver Pate falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Liver Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Liver Pate Recipe

Name: Chicken Liver Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken livers; 2 Tbsp. oleo, melted; 1 Tbsp. mayo; 1 Tbsp. catsup; 1 Tbsp. onion, grated; 1 tsp. lemon juice; 1/2 tsp. mustard; 1/8 tsp. salt; 1/8 tsp. pepper

Chicken Liver Pate – a delicious recipe with chicken livers, oleo, mayo, catsup, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken livers
2 Tbsp. oleo, melted
1 Tbsp. mayo
1 Tbsp. catsup
1 Tbsp. onion, grated
1 tsp. lemon juice
1/2 tsp. mustard
1/8 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Meat & Poultry

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Chicken Liver Pate

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