Chicken Liver Paste — Meat & Poultry recipe

Chicken Liver Paste

Eats Now Editorial Team  · 77 kcal  · Meat & Poultry

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Try this homemade Chicken Liver Paste recipe the whole family will love. Made with chicken livers, egg, fresh green onions and salt. Easy step-by-step i…

This Chicken Liver Paste relies on simple, everyday ingredients such as carton chicken livers, egg (hard-boiled)*, fresh green onions to taste and salt and pepper. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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