How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Little Fingers?

You need 15 ingredients. The key ingredients include: 6 whole chicken breasts, boned, 1 1/2 c. buttermilk, 2 Tbsp. lemon juice, 2 tsp. Worcestershire sauce, and more.

Is Chicken Little Fingers suitable as meat & poultry?

Yes, Chicken Little Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Little Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Little Fingers Recipe

Name: Chicken Little Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole chicken breasts, boned; 1 1/2 c. buttermilk; 2 Tbsp. lemon juice; 2 tsp. Worcestershire sauce; 1 tsp. soy sauce; 1 tsp. paprika; 1 Tbsp. Greek seasoning; 1 tsp. salt; 1 tsp. pepper; 2 cloves garlic, minced; 4 c. soft bread crumbs; 1/2 c. sesame seed; 1/4 c. butter or margarine, melted; 1/4 c. melted shortening; Plum Sauce

Chicken Little Fingers

Eats Now Editorial Team · 1183 kcal · Meat & Poultry

Chicken Little Fingers – a delicious recipe with chicken breasts, buttermilk, lemon juice, Worcestershire sauce, soy sauce, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Little Fingers

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