How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Kun Koki?

You need 5 ingredients. The key ingredients include: 1 Tbsp. minced onion flakes, 1/4 c. soy sauce, 3/4 c. water, 1/4 tsp. pepper, and more.

Is Chicken Kun Koki suitable as meat & poultry?

Yes, Chicken Kun Koki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Kun Koki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Kun Koki Recipe

Name: Chicken Kun Koki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. minced onion flakes; 1/4 c. soy sauce; 3/4 c. water; 1/4 tsp. pepper; 2 (10 oz.) chicken breasts or pieces, skinned

Chicken Kun Koki – a delicious recipe with onion flakes, soy sauce, water, pepper, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. minced onion flakes
1/4 c. soy sauce
3/4 c. water
1/4 tsp. pepper
2 (10 oz.) chicken breasts or pieces, skinned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Kun Koki

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