Chicken Kebabs Recipe

Name: Chicken Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: Cooking spray; 2 pounds boneless, skinless chicken breasts, sliced crosswise into 1/2-inch thick slices; 8 to 12 scallions; Wooden picks; 1/4 cup reduced-sodium soy sauce; 1 tablespoon honey; 2 teaspoons dark sesame oil; 1 teaspoon grated fresh ginger or ground ginger; 1/4 teaspoon garlic powder; 1/4 teaspoons sesame seeds, to garnish

Servings: persons

Cooking spray
2 pounds boneless, skinless chicken breasts, sliced crosswise into 1/2-inch thick slices
8 to 12 scallions
Wooden picks
1/4 cup reduced-sodium soy sauce
1 tablespoon honey
2 teaspoons dark sesame oil
1 teaspoon grated fresh ginger or ground ginger
1/4 teaspoon garlic powder
1/4 teaspoons sesame seeds, to garnish

1
Coat an outdoor grill or stove-top grill pan with cooking spray and preheat to medium- high.
2
Lay out 3 chicken strips, about 1/2-inch apart.
3
Place a scallion crosswise over the center of the chicken pieces.
4
Then wrap chicken over scallion 1 by 1, securing with a toothpick.
5
Repeat process until you have used 1 pound of chicken.
6
Season and grill the remaining 1 pound chicken breasts for another meal later in the week.
7
In a small bowl, whisk together soy sauce, honey, sesame oil, ginger, and garlic powder.
8
Reserve half a cup of the marinade to use as a dipping sauce.
9
Brush the remaining marinade all over the chicken-scallion skewers.
10
Grill kebabs 5 to 7 minutes turning occasionally until the chicken is cooked through.
11
Garnish the reserved dipping sauce with sesame seeds and serve alongside skewers.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Cooking spray, 2 pounds boneless, skinless chicken breasts, sliced crosswise into 1/2-inch thick slices, 8 to 12 scallions, Wooden picks, and more.

Yes, Chicken Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Kebabs

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