Chicken Italian (Low Salt, Low Fat) — Meat & Poultry recipe

Chicken Italian (Low Salt, Low Fat)

Eats Now Editorial Team  · 713 kcal  · Meat & Poultry

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Try this homemade Chicken Italian (Low Salt, Low Fat) recipe the whole family will love. Made with chicken breasts skinless, olive oil, lemon juice and …

This Chicken Italian (Low Salt, Low Fat) relies on simple, everyday ingredients such as chicken breasts skinless, olive oil, lemon juice and each garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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