How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Italian (Low Salt, Low Fat)?

You need 7 ingredients. The key ingredients include: 3 pounds chicken breasts skinless, 2 tablespoons olive oil, 2 tablespoons lemon juice, 2 each garlic cloves, crushed, and more.

Is Chicken Italian (Low Salt, Low Fat) suitable as meat & poultry?

Yes, Chicken Italian (Low Salt, Low Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Italian (Low Salt, Low Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Italian (Low Salt, Low Fat) Recipe

Name: Chicken Italian (Low Salt, Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds chicken breasts skinless; 2 tablespoons olive oil; 2 tablespoons lemon juice; 2 each garlic cloves, crushed; 1/4 teaspoon oregano; 2 tablespoons white wine dry; 1 x black pepper to taste

Chicken Italian (Low Salt, Low Fat) – a delicious recipe with chicken breasts skinless, olive oil, lemon juice, garlic, oregano, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pounds chicken breasts skinless
2 tablespoons olive oil
2 tablespoons lemon juice
2 each garlic cloves, crushed
1/4 teaspoon oregano
2 tablespoons white wine dry
1 x black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tommy'S Roasted Red Pepper And Chicken
Grilled Beef Tenderloin With Blue Cheese
Our Favorite Latkes
Meyer Lemon Risotto With Basil

Chicken Italian (Low Salt, Low Fat)

How did you like this recipe?

Frequently Asked Questions