Chicken In Wine Recipe

Name: Chicken In Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts (with bone); 1 Tbsp. oil (or Pam); 1 tsp. garlic powder; 1 tsp. onion powder; 1/4 c. dry parsley or 1/2 c. fresh; 2 tsp. dry tarragon or 4 fresh (less if you're not too fond of it); 1 onion, sliced; 1 large tomato, sliced; 1 bunch scallions, cut into 3-inch lengths; 4 oz. can mushrooms, sliced or pieces or a few fresh; salt and pepper; 1 c. dry white wine; 1/4 c. brandy (optional)

Servings: persons

4 chicken breasts (with bone)
1 Tbsp. oil (or Pam)
1 tsp. garlic powder
1 tsp. onion powder
1/4 c. dry parsley or 1/2 c. fresh
2 tsp. dry tarragon or 4 fresh (less if you're not too fond of it)
1 onion, sliced
1 large tomato, sliced
1 bunch scallions, cut into 3-inch lengths
4 oz. can mushrooms, sliced or pieces or a few fresh
salt and pepper
1 c. dry white wine
1/4 c. brandy (optional)

1
Brown chicken breasts on both sides.
2
Leave meat side down and add salt, pepper, onion powder and garlic powder.
3
Sprinkle parsley and tarragon on top.
4
Add slice of onion, then tomato on top of each breast.
5
Top with scallions and mushrooms.
6
Pour 1 cup wine and optional brandy over chicken.
7
(Alcohol will all cook away.)
8
Cover and simmer 1/2 hour.
9
Uncover and simmer 15 minutes. (If too much liquid, add a bit of flour and water; if too dry, add wine.
10
In both cases, cook 10 minutes more.)
11
Serve with rice.
12
Add green salad and crusty bread for a delicious meal!
13
Can be made in advance a few days, refrigerated and reheated.
14
Easy guest dinner!

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 chicken breasts (with bone), 1 Tbsp. oil (or Pam), 1 tsp. garlic powder, 1 tsp. onion powder, and more.

Yes, Chicken In Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Wine

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