Chicken In Tomato And Onion Sauce Recipe

Name: Chicken In Tomato And Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken pieces; 2 Tbsp. oil; 2 Tbsp. butter; 1 onion, sliced; 16 oz. canned tomatoes; 1 packet French onion soup mix; 1 Tbsp. soy sauce; 3/4 c. water; 3 tsp. cornstarch; 1 Tbsp. water (extra)

Servings: persons

1
Heat oil in pan.
2
Add chicken pieces and brown.
3
Remove from pan.
4
Drain fat from pan.
5
Add butter and sliced onion; cook until tender.
6
Add undrained, chopped, mashed tomatoes, soup mix, soy sauce and 3/4 cup water and heat through.
7
Place chicken in ovenproof dish and pour sauce over.
8
Cover.
9
Bake at 350u00b0 for 45 minutes.
10
Remove chicken.
11
Pour sauce in saucepan.
12
Stir in blended cornstarch and 1 tablespoon extra water; stir until sauce boils and thickens.
13
Pour over chicken.

547

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. chicken pieces, 2 Tbsp. oil, 2 Tbsp. butter, 1 onion, sliced, and more.

Yes, Chicken In Tomato And Onion Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Tomato And Onion Sauce

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