How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In The Crock-Pot?

You need 3 ingredients. The key ingredients include: 1 whole chicken (3 to 4 lb.), 1/2 c. white cooking wine, 1/2 c. honey.

Is Chicken In The Crock-Pot suitable as meat & poultry?

Yes, Chicken In The Crock-Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In The Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In The Crock-Pot Recipe

Name: Chicken In The Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken (3 to 4 lb.); 1/2 c. white cooking wine; 1/2 c. honey

Chicken In The Crock-Pot – a delicious recipe with chicken, white cooking wine, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken (3 to 4 lb.)
1/2 c. white cooking wine
1/2 c. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken In The Crock-Pot

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