How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Satay Sauce?

You need 5 ingredients. The key ingredients include: 4 chicken breasts boned, cubed, 4 ounces satay sauce Thai, 14 ounces coconut milk, 1 tablespoon red curry paste, and more.

Is Chicken In Satay Sauce suitable as meat & poultry?

Yes, Chicken In Satay Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In Satay Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Satay Sauce Recipe

Name: Chicken In Satay Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts boned, cubed; 4 ounces satay sauce Thai; 14 ounces coconut milk; 1 tablespoon red curry paste; 1 cup rice

Chicken In Satay Sauce – a delicious recipe with chicken breasts, satay sauce Thai, coconut milk, red curry, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts boned, cubed
4 ounces satay sauce Thai
14 ounces coconut milk
1 tablespoon red curry paste
1 cup rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

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Chicken In Satay Sauce

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