How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Beef Sausage?

You need 7 ingredients. The key ingredients include: 5 lb. hamburger (choose grind with high fat content), 5 tsp. powdered Morton Tender Quick salt, 2 1/4 tsp. mustard salt, 1/4 tsp. celery seed, and more.

Is Spiced Beef Sausage suitable as meat & poultry?

Yes, Spiced Beef Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Beef Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Beef Sausage Recipe

Name: Spiced Beef Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. hamburger (choose grind with high fat content); 5 tsp. powdered Morton Tender Quick salt; 2 1/4 tsp. mustard salt; 1/4 tsp. celery seed; 2 1/2 tsp. coarsely ground pepper; 2 1/2 tsp. garlic salt; 1 tsp. hickory smoked salt (liquid smoke doesn't substitute)

Spiced Beef Sausage – a delicious recipe with hamburger, powdered Morton Tender Quick, salt, celery, ground pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. hamburger (choose grind with high fat content)
5 tsp. powdered Morton Tender Quick salt
2 1/4 tsp. mustard salt
1/4 tsp. celery seed
2 1/2 tsp. coarsely ground pepper
2 1/2 tsp. garlic salt
1 tsp. hickory smoked salt (liquid smoke doesn't substitute)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
932 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spiced Beef Sausage

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