How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Raspberry-Vinegar Sauce?

You need 6 ingredients. The key ingredients include: 8 chicken breasts, boned and skinned, 3 Tbsp. butter or margarine, 2 Tbsp. oil, 3/4 c. raspberry wine vinegar, and more.

Is Chicken In Raspberry-Vinegar Sauce suitable as meat & poultry?

Yes, Chicken In Raspberry-Vinegar Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In Raspberry-Vinegar Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Raspberry-Vinegar Sauce Recipe

Name: Chicken In Raspberry-Vinegar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts, boned and skinned; 3 Tbsp. butter or margarine; 2 Tbsp. oil; 3/4 c. raspberry wine vinegar; 1 c. chicken stock; 1 c. heavy cream

Chicken In Raspberry-Vinegar Sauce – a delicious recipe with chicken breasts, butter, oil, raspberry wine vinegar, chicken stock, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breasts, boned and skinned
3 Tbsp. butter or margarine
2 Tbsp. oil
3/4 c. raspberry wine vinegar
1 c. chicken stock
1 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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