Chicken In Puff Pastry

1. 1

   Sprinkle chicken with salt and pepper; set aside. On a lightly floured surface, roll puff pastry into a 14-in. square. Cut into four squares.

2. 2

   Spoon 2 tablespoons cream cheese into the center of each square; top with Muenster cheese and chicken.

3. 3

   Whisk egg and water; lightly brush over edges. Bring opposite corners of pastry over each bundle; pinch seams to seal. Place seam side down on a greased

4. 4

   ; brush with remaining egg mixture.

5. 5

   Bake at 400u00b0 for 18-22 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.