How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Pastry?

You need 11 ingredients. The key ingredients include: 6 chicken breasts, skinned and boned, 2 green onions with tops, chopped, 1 clove garlic, minced, 1/2 lb. fresh mushrooms, chopped, and more.

Is Chicken In Pastry suitable as baking & desserts?

Yes, Chicken In Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken In Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken In Pastry Recipe

Name: Chicken In Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts, skinned and boned; 2 green onions with tops, chopped; 1 clove garlic, minced; 1/2 lb. fresh mushrooms, chopped; 2 Tbsp. butter or margarine, melted; 1/8 tsp. salt; 1 (16 oz.) pkg. frozen patty shells, thawed; 1 egg, beaten; 1/2 c. currant jelly; 1/4 c. cooking sherry; 1 Tbsp. arrowroot

Chicken In Pastry

Eats Now Editorial Team · 367 kcal · Baking & Desserts

Chicken In Pastry – a delicious recipe with chicken breasts, green onions, clove garlic, fresh mushrooms, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken In Pastry

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