How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Bread?

You need 9 ingredients. The key ingredients include: 1 cake packaged yeast, 1/2 c. warm water, 1 medium sized potato, boiled and mashed, 1 c. potato water, and more.

Is Potato Bread suitable as baking & desserts?

Yes, Potato Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Bread Recipe

Name: Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake packaged yeast; 1/2 c. warm water; 1 medium sized potato, boiled and mashed; 1 c. potato water; 1 1/2 c. plain flour; 4 Tbsp. sugar; 4 Tbsp. salt; 4 Tbsp. shortening; about 1 1/2 qt. flour

Potato Bread – a delicious recipe with cake, warm water, potato, water, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake packaged yeast
1/2 c. warm water
1 medium sized potato, boiled and mashed
1 c. potato water
1 1/2 c. plain flour
4 Tbsp. sugar
4 Tbsp. salt
4 Tbsp. shortening
about 1 1/2 qt. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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