How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken in Maple Syrup With Lemon Slices and Raisins?

You need 8 ingredients. The key ingredients include: 2 lbs boneless chicken breasts (about 4 halves), ½ cup breadcrumbs (or enough to coat the chicken), 1 tablespoon oil, 1 tablespoon butter or 1 tablespoon margarine, and more.

Is Chicken in Maple Syrup With Lemon Slices and Raisins suitable as meat & poultry?

Yes, Chicken in Maple Syrup With Lemon Slices and Raisins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken in Maple Syrup With Lemon Slices and Raisins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken in Maple Syrup With Lemon Slices and Raisin

Name: Chicken in Maple Syrup With Lemon Slices and Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless chicken breasts (about 4 halves); ½ cup breadcrumbs (or enough to coat the chicken); 1 tablespoon oil; 1 tablespoon butter or 1 tablespoon margarine; ½ cup raisins; ¼ cup maple syrup; ¼ cup water; 1 lemon, thinly sliced

Try this homemade Chicken in Maple Syrup With Lemon Slices and Raisins recipe the whole family will love. Made with chicken breasts, breadcrumbs, oil an…

This Chicken in Maple Syrup With Lemon Slices and Raisins relies on simple, everyday ingredients such as oil, raisins, maple syrup and water. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lbs boneless chicken breasts (about 4 halves)
½ cup breadcrumbs (or enough to coat the chicken)
1 tablespoon oil
1 tablespoon butter or 1 tablespoon margarine
½ cup raisins
¼ cup maple syrup
¼ cup water
1 lemon, thinly sliced

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Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

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Chicken in Maple Syrup With Lemon Slices and Raisins

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