How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Creamy White Sauce?

You need 9 ingredients. The key ingredients include: 3 to 3 1/2 lb. deboned chicken breasts, 1 (4 oz.) can sliced mushrooms, drained, 1 (10 1/2 oz.) can condensed cream of mushroom soup, 1/2 soup can sherry or dry white wine, and more.

Is Chicken In Creamy White Sauce suitable as meat & poultry?

Yes, Chicken In Creamy White Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In Creamy White Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Creamy White Sauce Recipe

Name: Chicken In Creamy White Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 3 1/2 lb. deboned chicken breasts; 1 (4 oz.) can sliced mushrooms, drained; 1 (10 1/2 oz.) can condensed cream of mushroom soup; 1/2 soup can sherry or dry white wine; 1 c. dairy sour cream; 1 tsp. sweet basil; 2 cloves crushed garlic; 2 Tbsp. cornstarch; salt and pepper to taste

Try this homemade Chicken In Creamy White Sauce recipe the whole family will love. Made with chicken breasts, mushrooms, condensed cream and sherry. Eas…

This Chicken In Creamy White Sauce relies on simple, everyday ingredients such as dairy sour cream, sweet basil, crushed garlic and cornstarch. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 to 3 1/2 lb. deboned chicken breasts
1 (4 oz.) can sliced mushrooms, drained
1 (10 1/2 oz.) can condensed cream of mushroom soup
1/2 soup can sherry or dry white wine
1 c. dairy sour cream
1 tsp. sweet basil
2 cloves crushed garlic
2 Tbsp. cornstarch
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Meat & Poultry

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