How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In A Pot?

You need 8 ingredients. The key ingredients include: 3 medium carrots, chopped, 2 celery ribs with leaves, chopped, 2 medium onions, sliced, 1 broiler/fryer chicken (3 to 4 pounds), cut up, and more.

Is Chicken In A Pot suitable as meat & poultry?

Yes, Chicken In A Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In A Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In A Pot Recipe

Name: Chicken In A Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium carrots, chopped; 2 celery ribs with leaves, chopped; 2 medium onions, sliced; 1 broiler/fryer chicken (3 to 4 pounds), cut up; 1/2 cup chicken broth; 1-1/2 teaspoons salt; 1 teaspoon dried basil; 1/2 teaspoon pepper

Chicken In A Pot – a delicious recipe with carrots, celery, onions, chicken, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 medium carrots, chopped
2 celery ribs with leaves, chopped
2 medium onions, sliced
1 broiler/fryer chicken (3 to 4 pounds), cut up
1/2 cup chicken broth
1-1/2 teaspoons salt
1 teaspoon dried basil
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken In A Pot

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