Chicken Garlic Pizza Recipe

Name: Chicken Garlic Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pizza crust; 1 cup warm water; 2 tablespoons warm water; 1 1/2 tablespoons oil; 1 1/2 tablespoons sugar; 1 1/2 teaspoons salt; 1 1/2 tablespoons nonfat dry milk powder; 3 cups bread flour; 1 1/2 teaspoons yeast; Toppings; 1/2 - 3/4 cup prepared alfredo sauce; 3 -4 tablespoons minced garlic, divided; 1 lb boneless skinless chicken, cubed; 1/4 cup shredded parmesan cheese; garlic powder; italian seasoning; 1 1/2 cups shredded mozzarella cheese; 2 roma tomatoes, diced; 2 green onions, sliced; additional parmesan cheese, if desired; cornmeal

Servings: persons

Pizza crust
1 cup warm water
2 tablespoons warm water
1 1/2 tablespoons oil
1 1/2 tablespoons sugar
1 1/2 teaspoons salt
1 1/2 tablespoons nonfat dry milk powder
3 cups bread flour
1 1/2 teaspoons yeast
Toppings
1/2 - 3/4 cup prepared alfredo sauce
3 -4 tablespoons minced garlic, divided
1 lb boneless skinless chicken, cubed
1/4 cup shredded parmesan cheese
garlic powder
italian seasoning
1 1/2 cups shredded mozzarella cheese
2 roma tomatoes, diced
2 green onions, sliced
additional parmesan cheese, if desired
cornmeal

1
Place crust ingredients in bread machine pan according to manufacturer's directions.
2
Meanwhile, spray frying pan with cooking spray. Saute chicken and 2-3 tablespoons minced garlic. Add 1/4 cup Parmesan cheese and garlic powder to taste, if desired.
3
When dough cycle is completed, spray pizza pan with cooking spray and sprinkle cornmeal evenly over pan.
4
Press dough across pizza pan, leaving edges slightly elevated.
5
Mix remaining garlic with alredo sauce and spread over dough with rubber spatula. Sprinkle with garlic powder and Italian seasoning.
6
Sprinkle chicken mixture evenly over sauce.
7
Top with shredded mozzarella. Sprinkle with additional Parmesan cheese if desired.
8
Bake at 425 for 15-18 minutes. Remove from oven and sprinkle tomatoes and green onions on top.
9
Bake an additional 5 minutes. Remove from oven and let cool for a few minutes before cutting.

873

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Pizza crust, 1 cup warm water, 2 tablespoons warm water, 1 1/2 tablespoons oil, and more.

Yes, Chicken Garlic Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Garlic Pizza

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