How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fried Steaks?

You need 9 ingredients. The key ingredients include: 1 egg, slightly beaten, 1/2 c. buttermilk, 1/2 c. water, 1 tsp. Worcestershire sauce, and more.

Is Chicken Fried Steaks suitable as meat & poultry?

Yes, Chicken Fried Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fried Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fried Steaks Recipe

Name: Chicken Fried Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, slightly beaten; 1/2 c. buttermilk; 1/2 c. water; 1 tsp. Worcestershire sauce; 1 1/3 c. all-purpose flour; 1/2 tsp. salt; 1/3 tsp. pepper; 6 (4 oz.) cubed steaks; vegetable oil

Chicken Fried Steaks – a delicious recipe with egg, buttermilk, water, Worcestershire sauce, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg, slightly beaten
1/2 c. buttermilk
1/2 c. water
1 tsp. Worcestershire sauce
1 1/3 c. all-purpose flour
1/2 tsp. salt
1/3 tsp. pepper
6 (4 oz.) cubed steaks
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Meat & Poultry

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