How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Fried Pork Chops?

You need 7 ingredients. The key ingredients include: 6 pork chops, 1 egg, beaten, 1 Tbsp. milk, 1/4 c. water, and more.

Is Chicken-Fried Pork Chops suitable as meat & poultry?

Yes, Chicken-Fried Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Fried Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Fried Pork Chops Recipe

Name: Chicken-Fried Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops; 1 egg, beaten; 1 Tbsp. milk; 1/4 c. water; 2/3 c. bread crumbs or crackers; 2 Tbsp. shortening; 1/2 tsp. salt

Chicken-Fried Pork Chops – a delicious recipe with pork chops, egg, milk, water, bread crumbs, shortening. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops
1 egg, beaten
1 Tbsp. milk
1/4 c. water
2/3 c. bread crumbs or crackers
2 Tbsp. shortening
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken-Fried Pork Chops

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