How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fricassee With Dumplings?

You need 12 ingredients. The key ingredients include: 2 1/2 to 3 lb. broiler-fryer chicken, cut up, 1 c. Bisquick baking mix, 2 tsp. salt, 1 tsp. paprika, and more.

Is Chicken Fricassee With Dumplings suitable as meat & poultry?

Yes, Chicken Fricassee With Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fricassee With Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fricassee With Dumplings Recipe

Name: Chicken Fricassee With Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. broiler-fryer chicken, cut up; 1 c. Bisquick baking mix; 2 tsp. salt; 1 tsp. paprika; 1/8 tsp. pepper; 2 Tbsp. shortening; 1 Tbsp. butter; 1 (10 1/2 oz.) can condensed cream of chicken soup; 1 1/2 c. milk; Dumpling Dough; 1/2 tsp. parsley flakes; 1/4 tsp. poultry seasoning

Try this homemade Chicken Fricassee With Dumplings recipe the whole family will love. Made with broiler-fryer chicken, Bisquick baking mix, salt and pap…

This Chicken Fricassee With Dumplings relies on simple, everyday ingredients such as bisquick baking mix, salt, paprika and pepper. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chicken Fricassee With Dumplings

Tips for the best results

Variations & substitutions

My Personal Notes

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