How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken florentine w / garlic mashed potatoes?

You need 10 ingredients. The key ingredients include: 1 tbsp butter, 1 lb chicken tenders chunk, 10 oz spinach, 1 can cream of chicken soup, and more.

Is Chicken florentine w / garlic mashed potatoes suitable as meat & poultry?

Yes, Chicken florentine w / garlic mashed potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken florentine w / garlic mashed potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken florentine w / garlic mashed potatoes

Name: Chicken florentine w / garlic mashed potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp butter; 1 lb chicken tenders chunk; 10 oz spinach; 1 can cream of chicken soup; 2 tbsp sour cream; 2 tsp onion powder; 1 can mushrooms; 4 cup mashed potatoes; 1 tbsp garlic powder; 1 tbsp butter

Try this homemade Chicken florentine w / garlic mashed potatoes recipe the whole family will love. Made with butter, chicken tenders, spinach and cream …

This Chicken florentine w / garlic mashed potatoes relies on simple, everyday ingredients such as butter, chicken tenders chunk, spinach and cream of chicken soup. It comes together quickly and makes 4 servings, at about 646 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken florentine w / garlic mashed potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions