How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Florentine?

You need 9 ingredients. The key ingredients include: 3/4 lb. boneless skinless chicken breasts, cut into strips, 1 small onion, chopped, 2 Tbsp. butter, 1 garlic clove, minced, and more.

Is Chicken Florentine suitable as meat & poultry?

Yes, Chicken Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Florentine Recipe

Name: Chicken Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. boneless skinless chicken breasts, cut into strips; 1 small onion, chopped; 2 Tbsp. butter; 1 garlic clove, minced; 1 (10 oz.) pkg. Birds Eye chopped spinach, thawed; 1 c. chicken broth; 1/2 c. water; 1 c. original Minute rice; 1/3 c. grated Parmesan cheese

Chicken Florentine – a delicious recipe with boneless skinless chicken breasts, onion, butter, garlic, chicken broth, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. boneless skinless chicken breasts, cut into strips
1 small onion, chopped
2 Tbsp. butter
1 garlic clove, minced
1 (10 oz.) pkg. Birds Eye chopped spinach, thawed
1 c. chicken broth
1/2 c. water
1 c. original Minute rice
1/3 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Meat & Poultry

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Chicken Florentine

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