How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Florentine?

You need 7 ingredients. The key ingredients include: 1 (5 lb.) stewing chicken, cooked and cut into bite-sized pieces, 2 (10 oz.) pkg. frozen chopped spinach, 1 Tbsp. butter, 1 clove garlic, mashed, and more.

Is Chicken Florentine suitable as meat & poultry?

Yes, Chicken Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Florentine Recipe

Name: Chicken Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 lb.) stewing chicken, cooked and cut into bite-sized pieces; 2 (10 oz.) pkg. frozen chopped spinach; 1 Tbsp. butter; 1 clove garlic, mashed; dash of basil and marjoram; 1 Tbsp. flour; 1/3 c. light cream

Chicken Florentine – a delicious recipe with stewing chicken, spinach, butter, clove garlic, basil, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 lb.) stewing chicken, cooked and cut into bite-sized pieces
2 (10 oz.) pkg. frozen chopped spinach
1 Tbsp. butter
1 clove garlic, mashed
dash of basil and marjoram
1 Tbsp. flour
1/3 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Meat Loaf
Family-Style Beef Brisket Dinner(Makes About 8 Servings)
Chicken Divan
"No Peek" Chicken

Chicken Florentine

How did you like this recipe?

Frequently Asked Questions