How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fingers?

You need 5 ingredients. The key ingredients include: 3 c. corn flakes cereal, lightly crushed, 1/4 tsp. garlic powder, 1/8 tsp. dry mustard, 2 whole chicken breasts, skinned, halved, boned and cut crosswise into 1/2-inch pieces, and more.

Is Chicken Fingers suitable as meat & poultry?

Yes, Chicken Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fingers Recipe

Name: Chicken Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. corn flakes cereal, lightly crushed; 1/4 tsp. garlic powder; 1/8 tsp. dry mustard; 2 whole chicken breasts, skinned, halved, boned and cut crosswise into 1/2-inch pieces; 1/2 c. margarine or butter, melted

Chicken Fingers – a delicious recipe with corn flakes cereal, garlic powder, dry mustard, chicken breasts, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. corn flakes cereal, lightly crushed
1/4 tsp. garlic powder
1/8 tsp. dry mustard
2 whole chicken breasts, skinned, halved, boned and cut crosswise into 1/2-inch pieces
1/2 c. margarine or butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Meat & Poultry

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Chicken Fingers

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