How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fayette?

You need 9 ingredients. The key ingredients include: 1/2 c. medium chopped red or Creole onions, 1/2 c. thinly sliced (1/8-inch) fresh mushrooms, 1 Tbsp. canola oil, 1 lb. fresh peeled crawfish tails, and more.

Is Chicken Fayette suitable as meat & poultry?

Yes, Chicken Fayette falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fayette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fayette Recipe

Name: Chicken Fayette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. medium chopped red or Creole onions; 1/2 c. thinly sliced (1/8-inch) fresh mushrooms; 1 Tbsp. canola oil; 1 lb. fresh peeled crawfish tails; 3 heaping Tbsp. white flour; 1/4 c. finely chopped green onion tops; 2 c. skim milk; 1 Tbsp. Butter Buds; season to taste

Chicken Fayette – a delicious recipe with red, mushrooms, canola oil, crawfish tails, white flour, green onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. medium chopped red or Creole onions
1/2 c. thinly sliced (1/8-inch) fresh mushrooms
1 Tbsp. canola oil
1 lb. fresh peeled crawfish tails
3 heaping Tbsp. white flour
1/4 c. finely chopped green onion tops
2 c. skim milk
1 Tbsp. Butter Buds
season to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Fayette

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