How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Turkey Melt?

You need 5 ingredients. The key ingredients include: 2 slices sourdough bread, 2 tsp. PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese, 1 KRAFT Slim Cut Sharp Cheddar Cheese Slice, halved, 4 slices OSCAR MAYER Deli Fresh Honey Smoked Turkey Breast, and more.

Is Cheesy Turkey Melt suitable as meat & poultry?

Yes, Cheesy Turkey Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Turkey Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Turkey Melt Recipe

Name: Cheesy Turkey Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices sourdough bread; 2 tsp. PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese; 1 KRAFT Slim Cut Sharp Cheddar Cheese Slice, halved; 4 slices OSCAR MAYER Deli Fresh Honey Smoked Turkey Breast; 2 tsp. butter or margarine, softened

Cheesy Turkey Melt – a delicious recipe with bread, PHILADELPHIA Chive &, Cheddar Cheese, Honey, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices sourdough bread
2 tsp. PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
1 KRAFT Slim Cut Sharp Cheddar Cheese Slice, halved
4 slices OSCAR MAYER Deli Fresh Honey Smoked Turkey Breast
2 tsp. butter or margarine, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Turkey Melt

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