Chicken Fajitas Recipe

Name: Chicken Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 grams Raw Chicken Breast; 1 packages Philadelphie Simply Stir Creamy Peppercorn Cooking Sauce 200g; 1 Olive Oil; 1/2 Green Pepper; 3 Chopped Tomatoes; 3 Chopped Spring Onion, or half a White Onion; 1 tsp Hot Chilli Powder; 1 tsp Parsley; 1 tsp Coriander Leaf; 2 pinch Salt; 1 pinch Black Pepper; 1 packages 6 or 8 Mini Tortilla Wraps; 1 Chilli Sauce

Servings: persons

500 grams Raw Chicken Breast
1 packages Philadelphie Simply Stir Creamy Peppercorn Cooking Sauce 200g
1 Olive Oil
1/2 Green Pepper
3 Chopped Tomatoes
3 Chopped Spring Onion, or half a White Onion
1 tsp Hot Chilli Powder
1 tsp Parsley
1 tsp Coriander Leaf
2 pinch Salt
1 pinch Black Pepper
1 packages 6 or 8 Mini Tortilla Wraps
1 Chilli Sauce

1
Cut the Chicken Breast into small pieces, and put into a frying pan (Chicken Pan), with a drizzle of olive oil, to cook on low-medium heat.
2
Chop the Green Pepper, Onion, and Tomatoes into small pieces, and put into another frying pan (Veg Pan) on low heat.
3
Drain all the liquid from the Chicken Pan with a colander when it's cooked.
4
Now that the Chicken is cooked, pour the Philadelphia Cooking Sauce into the Chicken Pan, and leave to simmer.
5
Be sure to stir the Chicken Pan every minute or so.
6
Add the Salt, Black Pepper, Coriander, and Parsley to the Veg Pan.
7
Stir well.
8
When the Veg Pan has been cooking for over 5 past adding seasoning, it is time to serve both pans onto the Mini Tortilla Wraps.
9
If you want an extra kick, drizzle a little of the chilli sauce onto your Tortillas.
10
Either way, ENJOY :)

498

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 500 grams Raw Chicken Breast, 1 packages Philadelphie Simply Stir Creamy Peppercorn Cooking Sauce 200g, 1 Olive Oil, 1/2 Green Pepper, and more.

Yes, Chicken Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajitas

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