How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fajita Pasta Toss?

You need 12 ingredients. The key ingredients include: 8 ounces vermicelli or 8 ounces thin pasta, drained and kept warm, 1 tablespoon vegetable oil, 4 boneless skinless chicken breast halves, cut into strips, 1 cup quartered onion, sliced, and more.

Is Chicken Fajita Pasta Toss suitable as pasta & noodles?

Yes, Chicken Fajita Pasta Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Fajita Pasta Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajita Pasta Toss Recipe

Name: Chicken Fajita Pasta Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces vermicelli or 8 ounces thin pasta, drained and kept warm; 1 tablespoon vegetable oil; 4 boneless skinless chicken breast halves, cut into strips; 1 cup quartered onion, sliced; 1 cup red bell pepper, sliced; 1 cup yellow bell pepper, sliced; 1 (7 ounce) can whole green chilies, drained and cut into strips; 1/2 cup medium taco sauce; 1/2 cup water; 1 (1 1/4 ounce) package fajita seasoning mix; 1/4 cup fresh cilantro, to garnish (optional); 1 lime, cut into wedges,to garnish (optional)

Try this homemade Chicken Fajita Pasta Toss recipe the whole family will love. Made with vermicelli, vegetable oil, chicken breast halves and onion. Eas…

This Chicken Fajita Pasta Toss relies on simple, everyday ingredients such as vegetable oil, quartered onion, sliced, red bell pepper, sliced and yellow bell pepper, sliced. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Fajita Pasta Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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