Chicken Fajita Burgers

1. 1

   Heat a grill pan or large skillet over medium-high heat.

2. 2

   In a large bowl combine the chicken, chipotle powder, cilantro, hot sauce, and grill seasoning.

3. 3

   Score and divide the meat into 4 sections and form 4 big patties, 1 inch thick.

4. 4

   Drizzle the patties with EVOO and cook for 6 minutes on each side or until the meat is firm and cooked through.

* Per serving · 4 servings · Values may vary.

No additional tips available.